Strawberry Chocolate Chip VEGAN High-Protein High-Fiber MuffinCakes Muffins

Where dessert meets nourishment. These MuffinCake classics combine juicy strawberries with melty vegan chocolate chips for a flavor that's both bright and indulgent — a muffin that tastes like pure happiness.

Baked with a soft, balanced blend of unbleached and oat flour, grapeseed oil, and almond milk, each muffin delivers rich flavor and a perfectly moist texture. Pea protein adds a plant-powered boost, while flaxseed meal provides natural fiber and heart-healthy goodness.

Perfect for breakfast, a sweet snack, or a post-workout pick-me-up — this is comfort food with purpose.

Nutrition (per muffin):
311 cal • 16 g protein • 33g carbs • 16.6g fat • 6 g fiber • 13.3g sugar

Ingredients:
Unbleached Flour, Oat Flour or Almond Flour, Cane Sugar, Avocado Oil, Vanilla Extract, Almond Milk, Applesauce, Baking Powder, Vegan Chocolate Chips, Cornstarch, Strawberries, Pea Protein, Quinoa Protein, Flaxseed Meal.

🍓 Vegan | High-Protein | Dairy-Free | High-Fiber | MuffinCake Original