Blueberry Chocolate Chip VEGAN High-Fiber Protein Packed MuffinCakes Muffins

A MuffinCake favorite — the perfect mix of cozy and craveable. Bursting with fresh blueberries and smooth vegan chocolate chips, this muffin blends juicy sweetness with rich, melty flavor in every bite.

Made with a nourishing mix of unbleached and oat (or almond) flour, avocado oil, and almond milk, these muffins are light, soft, and completely dairy-free. Pea and quinoa protein add a satisfying boost, while flaxseed meal keeps them high in fiber and naturally wholesome.

No dairy. No compromise. Just a bakery-style muffin that tastes like dessert and fuels your day.

Nutrition (per muffin):
315 cal • 9.8g protein • 33.5g carbs • 16.9g fat • 4.4g fiber • 13.8g sugar

Ingredients:
Unbleached Flour, Oat Flour or Almond Flour, Cane Sugar, Avocado Oil, Vanilla Extract, Almond Milk, Applesauce, Baking Powder, Vegan Chocolate Chips, Cornstarch, Blueberries, Pea Protein, Quinoa Protein, Flaxseed Meal.

Vegan | High-Protein | Dairy-Free | Plant-Based Energy | MuffinCake Original

Made in a kitchen that also processes wheat, soy, peanuts, and tree nuts.

Only Shipping in Illinois